FAQ

FAQ

How high are the retention rates for various substances with the JBL Osmose 120 ?

JBL Osmose 120

retention rates (The values are average values. Influencing factors are among others the total hardness of the water, the water pressure, the water temperature and the associated values of the substance in the starting water)

element/substance retention rate in %

arsenic 88-96

lead 96-98

cadmium 96-98

caesium 98-99

calcium 98-99

chloride 87-93

chrome 96-98

iron 95-98

fluorine 87-93

total hardness 98-99

copper 98-99

magnesium 96-98

sodium 87-93

nitrate 80-95*

phosphate 98-99

mercury 96-98

silicate 85-93

sulphate 98-99

pesticides 97-99

*under optimal conditions only, this means 25°C water temperature and min. pressure of 3 bar. In winter at water temperatures of 10°C or less the retention rates for nitrate drop significantly.

Terug
Your opinion is important to us
specialist dealers near you
Sustainability at JBL
Download catalogue

A word about cookies before we continue

The JBL Homepage also uses several types of cookies to provide you with full functionality and many services: We require technical and functional cookies to ensure that everything works when you visit this website. We also use cookies for marketing purposes. This ensures that we recognise you when you visit our extensive site again, that we can measure the success of our campaigns and that the personalisation cookies allow us to address you individually and directly, adapted to your needs - even outside our website. You can determine at any time - even at a later date - which cookies you allow and which you do not allow (more on this under "Change settings").

The JBL website uses several types of cookies to provide you with full functionality and many services: Technical and functional cookies are absolutely necessary so that everything works when you visit this website. In addition, we use cookies for marketing purposes. You can determine at any time - even at a later date - which cookies you allow and which you do not (more on this under "Change settings").

Our data protection declaration tells you how we process personal data and what purposes we use the data processing for. tells you how we process personal data and what purposes we use the data processing for. Please confirm the use of all cookies by clicking "Accept" - and you're on your way.

Are you over 16 years old? Then confirm the use of all cookies with "Noticed" and you are ready to go.

Change settings
Only absolutely necessary
Allow all

Choose your cookie settings

Technical and functional cookies, so that everything works when you visit our website.
Marketing cookies, so that we recognize you on our pages and can measure the success of our campaigns.
I accept the YouTube Terms of Service and confirm that I have read and understood the YouTube Terms of Service .
Cancel Save

PUSH messages from JBL

What are PUSH messages? As part of the W3C standard, web notifications define an API for end-user notifications that are sent to the user's desktop and/or mobile devices via the browser. Notifications appear on the end devices as they are familiar to the end user from apps installed on the device (e.g. emails). Notifications appear on the end user’s device, just like an app (e.g. for emails) installed on the device.

These notifications enable a website operator to contact its users whenever they have a browser open - it doesn’t matter whether the user is currently visiting the website or not.

To be able to send web push notifications, all you need is a website with a web push code installed. This allows brands without apps to take advantage of many of the benefits of push notifications (personalised real-time communications at just the right moment).

Web notifications are part of the W3C standard and define an API for end user notifications. A notification makes it possible to inform the user about an event, such as a new blog post, outside the context of a website.

JBL GmbH & Co. KG provides this service free of charge, and it is easy to activate or deactivate.